August is slushie month (somewhere). So make these simple icy quenchers, and contemplate the summer lasting forever.

 

RASPBERRY // COCONUT // LIME // WATERMELON

What you need:

  • 2 to 2 1/2 cups of organic watermelon
  • 2 to 2 1/2 cups of frozen organic raspberries
  • 1 cup of ice
  • 1/4 cup of coconut water
  • a few leaves of organic mint

What to do:

Blend it up! Drank!

 

BLUEBERRY // VANILLA

What you need:

  • 1/2 to 2 cups of fresh organic blueberries
  • 1 cup of ice
  • 1/4 cup of sparkling water
  • half of a vanilla bean scraped out

What to do:

Blend it up! Drank!

 

MANGO // HONEY

What you need:

  • 1/2 - 2 cups of fresh mango
  • 1 cup of ice
  • 1/4 cup of sparkling water
  • 1 to 2 tsp of raw honey

What to do:

Blend it up! Drank!

Filed Under: Food, Healthy slushie recipe, Recipes, S-life mag recipes

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